Layered pie recipe: watergate pie!
- 1 c Flour
- 1 Cube soft margarine
- 1 1/2 c Chopped walnuts
- 8 oz Softened cream cheese
- 1 c Powdered sugar
- 16 oz Container Cool Whip
- 2 sm Pkgs. instant pistachio
- Or any flavor desired
There are 4 layers to this recipe. Use an 8 x 12 inch baking dish.
1ST LAYER: Mix together the following ingredients: 1 cup flour, 1 cube soft margarine and 1 cup walnuts. Press in bottom of dish to make crust. Bake at 350 degrees for 15 minutes. Cool completely.
2ND LAYER: Cream cheese, powdered sugar and 1 cup Cool Whip. Mix together and spread over the crust.
3RD LAYER: Mix pistachio instant pudding mix with 3 cups of milk and spread over 2nd layer. 4TH LAYER: Spread remaining Cool Whip on top and sprinkle with fine chopped nuts. 12 servings.
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