Pineapple Muffins Recipe

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Pineapple Muffins are a deliciously sweet treat that harnesses the natural sweetness of tropical fruit into a sweet, delicious and easy snack. Enjoy for breakfast or a healthy snack in the afternoon. No matter when you serve these delicious pineapple muffins, they will bring a smile to your face.



Pineapple display

Pineapple display (Photo credit: Wikipedia)


Ingredients list:


  • 8 oz crushed pineapple, including juice
  • 2 eggs, beaten
  • 2 c. flour
  • 1 3/4 c. sugar
  • 1/2 c. applesauce
  • 2 tsp vanilla extract
  • 1 tsp lemon extract
  • 1/2 tsp baking soda
  • 1/2 tsp salt




  • Preheat oven to 325 degrees F. Grease muffin tin or use a silicone muffin pan and set aside.
  • In large mixing bowl combine flour, sugar, baking soda, and salt.
  • In another egg combine eggs, applesauce, pineapple and juice, vanilla extract, and lemon extract.
  • Add wet ingredients to dry ingredients, and combine until just moistened.
  • Fill muffin cups 2/3 of the way full. Bake for 20 minutes or until center springs back when touched.



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