Delicious bread recipe: corn bread.
- 1 c Cornmeal, yellow *or:
- 1 c Cornmeal, white 4 tb Sugar
- 1 ts Salt 1 Egg, well beaten
- 1 c Milk, skim 1 c Flour
- 4 ts Baking powder 2 tb Butter, melted
Add the sugar and salt to the cornmeal. Beat the egg well and pour into the milk; stir this mixture into the meal, beating thoroughly.
Sift the flour and baking powder into the meal, add the melted butter and beat hard.
Pour the mixture into a greased pan and bake at 400-F until brown.
To make a thin crisp Johnny Cake, use an oblong pan and spread batter thinly. For a soft loaf, spread batter thickly.
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