Delicious recipe. Great dessert to bake during the Holidays!

 

Ingredients:

• 2 c.flour
• 2 c. sugar
• 1 stick butter
• 1/2 c. salad oil
• 4 tbsp. cocoa
• 1 c. water
• 1 c. buttermilk
• 2 eggs, beaten
• 1 tsp. soda
• 1 tsp. vanilla

 

ICING:

• 4 tbsp. cocoa
• 1 stick butter
• 6 tbsp. cream
• 1 box confectioners sugar

 

Instructions:

Sift flour and sugar. Combine butter, oil, cocoa and water in saucepan. Bring to a boil. Pour over flour mixture and beat well. Add remaining ingredients and mix thoroughly. Pour into oblong pan and bake at 400 degrees for 20 minutes.

 

ICING:Combine cocoa, butter and cream in saucepan, bring to a boil. Pour over confectioners sugar, stirring constantly. Pour over hot cake.

 

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