Cheddar-Olive Bread

You are here: Home » Cheddar-Olive Bread

Delicoius cheddar-olive bread!



Servings: 6



  • 3 c Cheddar; Sharp, Grated
  • 3 oz Pimento-StuffedOlives;Sliced
  • 1 c Mayonnaise
  • 1 French Bread; Loaf, Unsliced



Mix the cheese, olives, and mayonnaise together. Spread on the cut surface of the French Bread, which has been sliced horizontally.

Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.


If you like this, feel free to share it: