Banana Fudge Marble Cake

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Delicious and great looking marble cake with banana fudge.

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Ingredients:

  • 1 pkg. Duncan Hines fudge cake mix
  • 2 eggs
  • 1 c. ripe bananas, mashed
  • 1/2 c. water

 

Instructions:

Preheat oven to 350 degrees. Grease and flour 2 (9 inch) round cake pans. Combine cake mix, eggs, mashed bananas and water in large bowl. Follow package directions. For Frosting: Combine 1 package banana instant pudding mix, whipped topping mix and milk in large bowl.

 

Beat at high speed with electric mixer for 2 to 3 minutes or until light and fluffy. Fill and frost cake. Refrigerate several hours before serving.

 



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