Another delicious muffin recipe using apples, oats, raisins and honey. Yummy!

 

Ingredients:

• 1 medium apple, cored and grated
• 2 egg whites
• 1 cup of buttermilk
• 1 cup of rolled oats
• 1 cup of wholewheat flour
• ½ cup of raisins
• ¼ cup of honey
• 1 ½ teaspoons of baking powder
• 1 ½ teaspoons of cinnamon
• ½ teaspoon of salt

Instructions:

• Spray a muffin pan with non-stick cooking spray or use a silicone muffin pan.
• In a large mixing bowl, stir together the buttermilk, the oats, and the raisins.
• In a separate bowl, blend the wholewheat flour, baking powder, cinnamon and salt.
• Add the egg whites and honey to the oat mix, and blend thoroughly.
• Blend the two mixtures together.
• Fold in the grated apple.
• Fill the muffin cups to almost full.
• Bake 350°F (175°C) for about 20-25 minutes.
• Cool the muffins in a pan for about 10 minutes for to allow for easier removing.
• Serve when required.

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