Healthy Gingerbread Doughnuts

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Donuts full of flavor!


  • 2 1/4 cup spelt flour
  • cup applesauce (unsweetened)
  • 1/3 cup coconut palm sugar
  • 1/4 cup molasses
  • 1/4 cup light oil (I used organic safflower)
  • tsp baking soda
  • tsp baking powder
  • egg (I used a flax egg)
  • tsp cinnamon
  • 1/2 T ginger
  • 1/2 tsp nutmeg
  • 1/4 tsp cloves


  1. Preheat oven to 350.
  2. Mix all the dry ingredients in one bowl.
  3. Mix wet into another.
  4. Add wet to dry slowly. Be careful not to over-mix.
  5. Spoon batter into greased donut pans.
  6. Bake for 15 minutes or until toothpick comes out clean.
  7. Place on a wire rack to cool.


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